BBQ Friday at Eagle Employer Services. Celebrating the end of a great year in the HR Outsourcing and PEO Business!

Before the long weekend while everyone is doing last minute shopping preparing for family and friends getting together to remember the birth of our Savior. We would like for you to stop by our office and try our smoked lamb. We used our own recipe for our rub, let it rest for 24 hours. Then injected it with organic butter. Smoked for five hours at 200 degrees.